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One day in Aramus village: Locals prepare for winter
Harvest season has started in the village of Aramus in Kotayk marz. The families of Derenik Hayrapetyan and Vardan Hakobyan are preparing for winter. Part of the harvest will be stored to be sold in winter. The families will be living on the money received from the sale by next spring. The first batch of carrots is pickled. They also make black plum and peach preserves for winter. Strawberry juice is the first to finish. All cans are perfectly organized and aligned in the cellar. The future cameraman A village house as it is